by Miriam Mace | Jul 16, 2017 | Air-Fryer, Dairy-Free, Mains, Recipes |
Ingredients: Pork Belly Olive Oil Chinese 5 Spice Pink Salt Method: Preheat air fryer at 160 and line basket with alfoil (saves cleaning up a lot of mess at the end). Score skin of pork belly. Rub oil, salt and Chinese 5 spice into belly. Place the pork belly into the...
