by Miriam Mace | Mar 19, 2019 | Breads, Breads T, Breakfast, Breakfast T, Dairy Free T, Dairy-Free, Extras, Extras T, Snacks, Snacks T, Thermomix, Vegetarian, Vegetarian T |
Lupin Flour … what is it and why use it? Lupin is an ancient legume that has been consumed throughout the Mediterranean region and Andean mountains for thousands of years. Now, almost 80% of the world’s lupin crop is farmed in Western Australia! I’m all...
