by Miriam Mace | Feb 22, 2018 | Breads, Breakfast, Dairy-Free, Extras, Mains, Recipes, Snacks, Vegetarian |
Ingredients: 1/2 cup almond flour 2 large eggs 2 Tbsp. oil (melted butter, melted coconut oil, avocado oil) 1 tsp.baking powder Pinch or two salt Method: Combine all ingredients in a bowl with a flat bottom. Microwave for 2 minutes. Slide a knife around the edge to...
