Blueberry Ice Cream
Blueberry Ice Cream Serves 8-10 Ingredients: 600 ml pure pouring cream 4 egg yolks (from pasteurised eggs if they aren’t free range/organic) See below. 1 Tbsp. vanilla extract 2 tsp raw honey (optional, but I like the taste! Omit for a lower carb count) 2-3 Tbsp rice malt syrup (use stevia if keeping carbs low) …