Salted Pork Crackle

I haven’t come across many people who don’t like pork crackle (also known as chicarrones or cracklings). I mean, what’s not to love? It’s crunchy (and a little soft if it’s done ‘just right’), it’s salty, its low carb and it’s high in healthy fat which makes it really filling. Those are all #win #win …

Salted Pork Crackle Read More »