by Miriam Mace | Jul 31, 2017 | Dairy-Free, Mains, Recipes, Slow Cooker |
Ingredients: 1 kilo chicken thighs 500g small red tomatoes 2 cups bone broth (or chicken stock) 1 large zucchini (mine weighed in at 650g!) 1 red onion, sliced 2 Tbsp. butter (omit for dairy-free) Juice of one lemon 4 garlic cloves, minced 2 Tbsp. oil (I used...
